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Recipe

Topo & Luna

Yield: 1 drink

Rosaluna Topo Chico cocktail with grapefruit garnish

Recipe

Topo & Luna

Yield: 1 drink

Ingredients

  • 2 oz Rosaluna Mezcal
  • Topo Chico (to taste)
  • 1 pinch of Sea salt
  • Garnish: Garnish: Lime wedge, orange or grapefruit slice

Preparation

They go together like Butch Cassidy & The Sundance Kid, Harry & Spock, Han Solo & Chew-you get it. This duo just works.

In a highball glass, add the Mezcal and fill with cubed ice. Top with Topo Chico and stir. Garnish with a lime wedge, orange or grapefruit slice, and a pinch of sea salt.

Enjoy the beauty right in front of you.

Rosaluna

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